Okay, real talk: how much is this gonna cost me?
Our pricing is super simple. We don't mark up the meat -- we place the order in your name from our local butcher, who will give you his lowest bulk-order price. All that we charge for ourselves is a flat fee per meat to smoke, package, seal, and deliver each meat.
Here are your costs per meat, as of January 2021:
- Boston Butts: $10 for Firehouse + $1.29 per pound meat cost (butts average around 8 lbs apiece)
- Half Hams: $11 for Firehouse + $1.89 per pound meat (they average 12 lbs)
- Whole Turkeys: $15 for Firehouse + $15 flat butcher fee (they're approximately 14 lbs apiece)
We also offer volume discounts on our Boston Butts. If you sell more than 200, we charge $9, and if you sell more than 450, it goes to $8.
Is there a limit to how many we can sell?
We can smoke and deliver up to 448 Boston butts per day or 224 hams per day. Many of our customers sell more than the daily maximums. In this case all you do is book additional delivery days. Please let us know as early as possible when you sell more than the daily limit, so we can be sure to reserve enough space in the smokers!
Ready to get started?
Let's get you on the schedule!